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Showing 61–72 of 73 results

  • kreveti-voileib
    Festive snacks

    SHRIMP SANDWICH

    8.00 Add to cart

    Toast, cream cheese, frillice salad, boiled egg, mayonnaise, shrimp peeled, lemon, cherry tomato.

    Information on allergens in the product can be obtained by calling +372 62 88 155.

     

     

  • Lihapirukas
    Pastries

    MEAT PASTRY

    4.50 Add to cart

    Information on allergens in the product can be obtained by calling +372 62 88 155.

     

     

  • lohe-voileib
    Festive snacks

    SALMON SANDWICH

    7.00 Add to cart

    Salmon sandwich: toast, cream cheese, cold smoked salmon, frillice salad, lemon, cherry tomato.

    Information on allergens in the product can be obtained by calling +372 62 88 155.

     

  • Mandlisai
    Pastries

    ALMOND PASTRY

    4.00 Add to cart

    Information on allergens in the product can be obtained by calling +372 62 88 155.

     

     

  • Toska_kook
    Pastries

    TOSCA CAKE

    5.50 Add to cart

    Information on allergens in the product can be obtained by calling +372 62 88 155.

     

     

  • Moonisai
    Pastries

    POPPY SEED PASTRY

    4.00 Add to cart

    Information on allergens in the product can be obtained by calling +372 62 88 155.

     

     

  • Mustsõstrasai
    Pastries

    BLACKCURRANT ROLL

    4.00 Add to cart

    Information on allergens in the product can be obtained by calling +372 62 88 155.

     

     

  • Pirnilootsik
    Pastries

    PEAR BOAT

    4.00 Add to cart

    Information on allergens in the product can be obtained by calling +372 62 88 155.

     

     

  • Singi-juustu-pirukas
    Pastries

    HAM PASTRY

    4.50 Add to cart

    Information on allergens in the product can be obtained by calling +372 62 88 155.

     

     

  • shokolaaditortshokolaaditort
    Cakes

    CHOCOLATE CAKE “CHOCOLAIN”

    28.00 Select options This product has multiple variants. The options may be chosen on the product page

    Aromatic cocoa sponge moisten with coffee syrup. Filled with dark chocolate & cream cheese mousse. Decorated with with chocolate sticks, chocolate leaves and chocolate hazelnut glaze.

    Information about allergens in the cake is available by phone +372 62 88 155.

     

  • spinatipirukas
    Pastries

    SPINACH PASTRY

    4.00 Add to cart

    Spinach pie made from yeast dough with egg and feta cheese.

    Information on allergens in the product can be obtained by calling +372 62 88 155.

     

     

  • Viineripirukas
    Pastries

    WIENER PASTRY

    4.50 Add to cart

    Information on allergens in the product can be obtained by calling +372 62 88 155.

     

     

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