Celebrate Mother’s Day with a delicate and elegant cake from Café Mademoiselle. This cream cheese cake brings together a crunchy biscuit base, lightly salted cream cheese filling, bright and juicy raspberries, and smooth white chocolate that perfectly balances the flavour.
The Mother’s Day cake with raspberries is a beautiful choice for a festive coffee table, a family celebration or a sweet gift for someone special. Its fresh berry flavour and soft creamy texture make it a lovely dessert for spring occasions.
Weight: 1 kg
Allergens: wheat flour, egg, cream cheese, whipping cream.
