PISTACHIO CAKE

22.00

The soft biscuit with pistachio paste, moistened with sugar syrup and raspberry melba. Filled with mascarpone cream. Decorated with pistachio nuts, dried rose leaves and Red Velvet crumbs.

Information about allergens in the cake is available by phone +372 62 88 155.

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The soft biscuit with pistachio paste, moistened with sugar syrup and raspberry melba. Filled with mascarpone cream. Decorated with pistachio nuts, dried rose leaves and Red Velvet crumbs.

Information about allergens in the cake is available by phone +372 62 88 155.

 

Weight N/A
Weight

1,1kg

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